Taki shutki bhorta is made from taki fish -- a small freshwater variety that produces a milder, more approachable shutki bhorta compared to stronger-flavoured shutki types. The taki fish is dried, then mashed with mustard oil, green chillies, onion, and garlic into a smooth fish paste that captures authentic Bengali food flavour in every spoonful. This Mughal frozen version is ready to defrost and serve -- no preparation required.

Mughal is a trusted name in frozen Bengali grocery products, and their shutki bhorta range delivers consistent quality and traditional taste. The milder character of taki shutki bhorta makes it an excellent starting point for anyone new to dry fish. Hills Harvest stocks it for the Bengali community in western Sydney who want to buy shutki online.

Serve a small spoonful alongside steamed rice, dal, and a simple vegetable fry for the quintessential Bengali home meal. Mix with hot rice and a drizzle of mustard oil for a quick lunch. Pair with khichuri and a fried egg for ultimate comfort food.

Store frozen. Defrost in the refrigerator before serving. Consume within 2-3 days of defrosting. Hills Harvest delivers shutki bhorta and Bengali groceries across The Hills Shire, Blacktown, Parramatta, and Hawkesbury.